Vitamin A, RAE in Carrots, canned, regular pack, drained solids Calculator

Vegetables and Vegetable Products

In 100 g (Grams) of Carrots, canned, regular pack, drained solids there is 558 µg of Vitamin A, RAE.


Carrots, canned, regular pack, drained solids

Carrots, canned, regular pack, drained solids is a type of Vegetables and Vegetable Products. The most significant nutrients in Carrots, canned, regular pack, drained solids are listed below.

Water 92.95 g
Energy (calorie) 25 kcal
Energy (joule) 105 kJ
Protein 0.64 g
Total lipid (fat) 0.19 g
Ash 0.68 g
Carbohydrate, by difference 5.54 g
Fiber, total dietary 1.5 g
Sugars, total 2.48 g
Calcium, Ca 25 mg
Iron, Fe 0.64 mg
Magnesium, Mg 8 mg
Phosphorus, P 24 mg
Potassium, K 179 mg
Sodium, Na 242 mg
Zinc, Zn 0.26 mg
Copper, Cu 0.104 mg
Manganese, Mn 0.45 mg
Selenium, Se 0.4 µg
Vitamin C, total ascorbic acid 2.7 mg
Thiamin 0.018 mg
Riboflavin 0.03 mg
Niacin 0.552 mg
Pantothenic acid 0.135 mg
Vitamin B-6 0.112 mg
Folate, total 9 µg
Folic acid 0 µg
Folate, food 9 µg
Folate, DFE 9 µg
Choline, total 6.3 mg
Betaine 0.1 mg
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 558 µg
Retinol 0 µg
Carotene, beta 5331 µg
Carotene, alpha 2743 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 11170 IU
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) 0.74 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 9.8 µg
Fatty acids, total saturated 0.036 g
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0.002 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.001 g
16:0 hexadecanoic, palmitic fatty acid 0.027 g
18:0 octadecanoic, stearic fatty acid 0.001 g
Fatty acids, total monounsaturated 0.009 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.002 g
18:1 undifferentiated 0.007 g
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 0.092 g
18:2 undifferentiated 0.079 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.011 g
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Fatty acids, total trans 0 g
Cholesterol 0 mg
Tryptophan 0.008 g
Threonine 0.132 g
Isoleucine 0.053 g
Leucine 0.07 g
Lysine 0.07 g
Methionine 0.014 g
Cystine 0.057 g
Phenylalanine 0.042 g
Tyrosine 0.029 g
Valine 0.048 g
Arginine 0.063 g
Histidine 0.027 g
Alanine 0.078 g
Aspartic acid 0.131 g
Glutamic acid 0.253 g
Glycine 0.032 g
Proline 0.037 g
Serine 0.037 g
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg

Nutrients in Carrots, canned, regular pack, drained solids